Programs - Bachelor

Travel Industry Studies (SIP)

This undergraduate program aims to produce graduates who have conceptual abilities in developing and providing consulting, research and dissemination services in the travel industry with all its implications.

Study Time : 8 Semesters (4-7 years)

Study Load : 145 credits

Designation given: Bachelor of Tourism (S.Par.)

Graduate Profile

Researchers, Academics, Bureaucrats, Technocrats and Consultants in the Travel Industry

Vision

To become the leading Accommodation & Catering Study Program in Indonesia that still has an Indonesian personality

Mission

Improving the quality of education and teaching in the field of tourism, especially Accommodation and Catering Studies through the development of learning capacity
Improving the quality and variety of research for the development of tourism science and technology, especially Accommodation and Catering Studies based on local wisdom
Increase the capacity of tourism scientific applications, especially Accommodation and Catering Studies through community service in order to improve community welfare.
Having the power of reasoning and realistic initiatives in providing solutions to tourism development problems through applicable and implementable conceptual recommendations.
Acting as the main node of the higher education tourism network, especially in the accommodation and catering sector in Indonesia

Purpose

Developing tourism as an independent science and beneficial for development.
Develop an undergraduate education program that has the specialty of study and competence of travel organization branches packaged in a competency-based curriculum and responds to market needs.

Goal

Develop tourism science, especially the branch of travel organization in the context of the travel industry.
Able to develop expertise in policy formulation, human resource development, planning and management of tourism products & services, resource utilization & tourism product development, and tourism operation governance in tourism development (local, regional and national levels) with reference to the concept of sustainable development in the travel industry .
Have a tactical and systematic thinking pattern in the process of analyzing strengths, weaknesses, opportunities, and challenges, as well as constraints on the complexity of tourism development that is dynamic and multi-dimensional in the travel industry.
Having the power of reasoning and realistic initiatives in providing solutions to tourism development problems through applicable and implementable conceptual recommendations.

Competence

Act and behave in accordance with the values ​​and ethics of the Indonesian nation.
Have the ability to think critically in identifying problems in the travel industry.
Have the ability to plan and carry out research in the field of tourism, especially the Travel Industry.
Have the ability to study the philosophy of tourism science, especially the travel industry.
Have the ability to describe the travel industry system.
Have the ability to solve problems in the travel industry through creative analysis.
Have the ability to apply the values ​​of the travel industry organization
Have the ability to act and behave in accordance with the business ethics of the travel industry.
Have the ability to formulate a strategic conception of the Travel Industry.
Have the ability to plan, compile, and monitor the implementation of policies related to the Travel Industry sector.
Have the ability to evaluate aspects of the management and work procedures of the Travel Industry.
Have the ability to communicate both orally and in writing in a foreign language.